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On December 19, 1996, the White Pine Regeneration
Strategies Work Group presented recommendations to the Forest Resources
Council for managing Minnesota's last two percent (67,000 acres) of white
pine forest. The recommendations focused on long-needed actions to improve
survival of white pine seedlings and included recommendations for research
and for providing educational material to foresters and landowners. The
recommendations for improving regeneration are strong and well considered
although preliminary in some respects. Environmental groups and industry
should unite in seeking public and private support for the work group's
regeneration recommendations.
However, despite Minnesota's 98 percent loss of white pines, the group's
recommendations for limiting cutting are weak and nebulous and not based
on principles of conservation biology or on regional differences in
sustainable harvest levels. The group did not recommend studies to
determine sustainable harvest levels by region or to determine how their
cutting recommendations will affect regeneration efforts, forest ecology,
and long-term forest value. The weakness of the recommendations limiting
cutting was predictable given the fact that the group worked under a rule
whereby all recommendations had to have the support of timber industry
representatives. The recommendations for limiting harvest take small steps
in the right direction, but it is unknown how far they will take us toward
sustainable yield management and maintaining forest biodiversity. All
parties should work toward the critically important goal of developing
sustainable harvest policies that are founded on research, ecosystem
management, and principles of conservation biology. An alternative, The
White Pine Society's proposal for managing white pines on
state-administered land, is available.
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Past and Present White Pine Management in Minnesota
In 1837, when cutting began, 3.5 million acres of Minnesota forest were
dominated by white pines. Millions more acres had scattered white pines.
Nearly all of this was cut, and only two percent of it grew back as white
pine. Minnesota has harvested white pine without a sustainable yield plan
for a century and a half with the following results:
Year |
Acres dominated by white pine forest |
Percent remaining |
1837 |
3,500,000 |
|
100% |
|
1936 |
224,000 |
|
6% |
|
1962 |
135,800 |
|
4% |
|
1990 |
67,500 |
|
2% |
* |
???? |
0 |
|
0% |
|
*mostly second growth forest60-120
years old. |
Acreages listed for 1962 and 1990 include 3,800 acres
of white pine forest on reserved forest land (includes BWCAW and Itasca
State Park) as listed in tables 41 and 42 of USDA Forest Service Resource
Bulletin NC-158, Minnesota Forest Statistics, 1990 revised.
Minnesota has never had a sustainable yield plan for its dwindling acreage
of white pines. White pine acreage has declined more in Minnesota than
anywhere else in the white pine range. For example, Minnesota once had
twice as much white pine acreage as New Hampshire; we now have only a
twentieth as much. Minnesota has declined from first to last in white pine
lumber production among the large white pine states. Minnesota now
produces only one percent of the nation's white pine lumber.
The situation in Minnesota is critical. We are now down to our last two
percent of white pine forest, most of it second growth forest less than
120 years old. Nearly all fully grown white pines 300-400 years old have
been cut. Old-growth stands over 120 years are rare, and we are cutting
our future old growth stands (60-120 years old). There are too few
pole-sized trees (20-60 years old) to replace our future old growth
stands, and millions of Minnesota acres no longer have any native white
pine seed source. For most of the last half century, white pines were cut
without replanting and with little or no monitoring of natural
regeneration as a step toward determining sustainable harvest rates.
Professional foresters should have been the first to recognize the
problem, but they went on eliminating white pines from our public lands
like they did our yellow birches, which are now too scarce to support
industry. Half-grown white pines were being cut because the money from
cutting them grows faster in the bank than the trees could increase in
value if left to grow. On February 11, 1992, a USFS planner said that we
must continue cutting the high-value white pines to increase revenue and
avoid below-cost timber sales; otherwise the whole timber program could go
down the drain and a lot of government jobs with it. Government employees
who didn't help get timber to market saw their careers stagnate or
dissolve. Administrators who cut legal corners to get white pines to
market were promoted. In meetings between environmentalists and state or
federal forestry officials, the officials ignored their own data and
denied any problem with white pine management.
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Formation and Workings of White Pine
Regeneration Strategies Work Group
On May 5, 1995, the Sierra Club announced introduction
to the Minnesota legislature of a bill called the Restore the White Pine
Act, which called for a two-year moratorium on cutting white pines on
state and county land and called for a sustainable yield plan to be
developed for managing white pines on state-administered lands.
DNR Forestry Director Jerry Rose formed the work group in response to the
Restore the White Pine Act, which Rose publicly opposed at the
legislature. No one who supported the legislation was appointed to the
work group, which was comprised of a timber industry CEO, 9 forestry
specialists, 3 other state or university employees, and 1 environmental
group representative. The group included an individual who actively
opposed the legislation and some forestry officials who have consistently
denied there is a problem with white pine management. Consequently, the
view that cutting must be curtailed in order to preserve remaining white
pines was underrepresented in the work group. The work group's
recommendations reflect that imbalance. Further, the group worked under a
rule that all recommendations had to be unanimously supported. The group
unanimously supported excellent recommendations for improving
regeneration. However, when it came to limiting harvest, industry
representatives supported only the weakest recommendations. In fact, the
group did not seriously consider any limitations on cutting until after a
citizens input meeting October 23, 1996, when citizens asked the group to
determine the effects of continued harvest on forest biodiversity,
long-term forest economics, and our ability to maintain or increase white
pines in each of the ecological subsections of Minnesota. The citizens
expected the forestry professionals to give the questions professional
consideration and make recommendations based on forest statistics,
ecological data, and principles of conservation biology. The group made
the recommendations critiqued above.
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Harvests of white pine in the pine cover types on
state-administered lands should be restricted to thinnings, selective
harvests, or shelterwood harvests. When harvesting white pines in the
other forest cover types, the best seed producing white pine will be
retained and treatments carried out so as to increase white pine
regeneration. These restrictions shall govern planning and timber sale
design by managers on state-administered lands until new inventory
indicates that the number of white pine trees has doubled from 25.9
million trees on all ownerships. An exception to these restrictions would
allow harvest if a tree poses a hazard to the public or has been severely
damaged by natural causes.
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The first sentence of the group's recommendation is an
improvement over past management because it recommends against
clearcutting white pines in new sales on state-administered land (although
clearcutting will continue under previous contracts on public land for
years to come). However, despite the extreme decline that has already
occurred, the recommendation allows extensive harvest of white pines to
continue before sustainable harvest levels are determined for each
ecological subsection. Management must be done by ecological subsection
because problems differ accordingly. Further, the recommendation allows
thinning of the State's white pine timberland, which is primarly
quarter-grown white pines 60-120 years old, and allows no white pine stand
to reach more than 180 years old (see recommendation 3 that covers "all"
white pines on state-administered lands). Considering that white pines can
grow for 400 years or more (record 634 years), this means that white pine
forests will be cut when they reach approximately half their potential
growth.
Despite the work group's claim that thinnings, selective harvests, and
shelterwood harvests (different degrees of thinning forests) are proven
silvicultural systems that foster regeneration of white pine, it is
unclear how effective these methods will regenerate white pine in
northeastern Minnesota where hardwood competition, blister rust, and deer
are major problems. These harvest methods have proven successful only in
places such as north central Minnesota and the Menominee Indian
Reservation where such problems are less daunting. So little is known of
the results of such procedures in northeastern Minnesota that this
recommendation must be considered experimental there. In northeastern
Minnesota, thinning can promote aspen rather than white pine; or white
pine regeneration that results from an initial thinning can be destroyed
by a second thinning. Study is needed to determine what techniques are
most successful under what conditions. Until we know, do we want to
continue cutting a resource that is already scarce?
In parts of Minnesota where white pines have been severely overharvested
or regeneration is especially difficult, extra caution is required. With
most of the white pines less than 120 years into a 400-year growth cycle,
there should be no hurry to cut up future old-growth stands until more is
known about regenerating white pines in such areas. With 98 percent of our
white pine forests already gone, there are plenty of places to plant white
pines without cutting more to make room. We don't have to cut them to save
them, as we are often told. (More on this later). Cutting in such areas
should initially be done only as part of limited experiments to determine
the best regeneration practices.
The second sentence is also an improvement over past policy because it
means some scattered trees will be left in future sales. However, the idea
that not all of these scattered trees will be left is not useful. Where
white pines are so scarce as to be only scattered individuals, also
leaving the poorer seed-producing trees to produce what seed they can and
then become snags and large diameter logs (see below) to provide centuries
of ecological values has merit (see critique of Recommendation 2).
We often hear an argument for cutting that says leaving only the rust-free
trees promotes selection for rust resistance. On the other hand, we doubt
that much resistance has been obtained to date, even under the more
intense laboratory/nursery conditions. Field surveys conducted by North
Central Forest Experiment Station in northern Minnesota showed no higher
survival by so-called rust resistant trees than by natural seedlings. They
showed little resistance to blister rust and were more susceptible to
other causes of death, especially browsing by deer. Also, it is difficult
to determine rust resistance from the presence of a few dead branches or a
dead top. There are three types of resistance, and the tree might have the
type in which it arrests the spread through rapid death of the affected
area before the disease travels far under the bark. The genetic complexity
of resistance in Eastern white pines what makes artificial selection
difficult. So where white pines are scarce, even infected white pines
should be left for their ecological values. The disease does not spread
from tree to tree. White pines can contract rust from a source miles away.
With a resource as depleted and difficult to regenerate as white pines are
in parts of Minnesota, the emphasis of recommendations must not be to
maximize short-term harvest but to develop a partial restoration plan
based on principles of sustainable yield, ecosystem management, and
conservation biology. Following is our proposal for managing white pines
on state-administered lands.
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Forest land management organizations should be
encouraged to reserve the better white pine trees that occur as scattered
individuals or in small groups for their seed producing, aesthetic,
wildlife, and ecological benefits.
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We contend that all scattered white pines should be
left uncut on public land and that this be made mandatory rather than
encouraged. In many areas, scattered white pines (mostly second growth)
are all that remain of our white pine forests. These trees represent the
genetic reservoir of locally adapted stock. They are our last hope for
maintaining a broad distribution of white pines across their native range.
They play a different ecological role than white pine forests and are of
special value, living and dead, to a host of wildlife. Scattered trees
should be the focus of regeneration efforts rather than targets for
harvest. Stating that only "the better white pine trees" should be
reserved suggests that dead, dying, or less than perfect trees should be
harvested. However, with scarcity comes the need for extra protection to
maintain scarce values. When trees are as scarce as white pines are in
many parts of Minnesota, ecological values of the few that are left must
take precedence over the desire to harvest more board feet. In many cases,
these trees are surrounded by hardwoods which provide more competition
than white pine seedlings can handle. Thus, cutting these scattered white
pines eliminates the last individual from that stand forever. The gap it
leaves is usually quickly taken over by aspen or other hardwoods. Making
white pines even scarcer also can contribute to problems of
self-pollination and genetic impoverishment. This recommendation also does
not take into account that we have not yet defined sustainable harvest
levels. The work group did not consider how difficult it is to regenerate
a replacement white pine in the face of hardwood or spruce-fir
competition. In many microsites where lone white pines remain, and could
remain for one to three centuries, conditions have changed so that
regeneration after cutting is very difficult. To cut the last tree and
then try to get it back would cost more than the tree is worth as timber.
One can only assume that in making this recommendation, the group did not
plan to try to regenerate the scattered trees that are cut. This
recommendation caters to industry and disregards the ecological and
aesthetic values important to the public that owns the trees.
Ecological values apply to living trees, dead trees, and those that are
defective. For example, eagles and ospreys often select white pines with
dead tops for nests. Dead supercanopy white pines, which are scarce in
Minnesota because of overharvest, remain standing for up to a half century
or more because of their decay-resistant outer wood. They are the
preferred roost trees for a host of bird species. The loose bark on these
trees creates maternity sites for bats in summer and roosting sites for
songbirds in winter. They are the preferred trees of many woodpeckers,
according to an Ontario study. Unlike red pines, they tend to become
hollow due to heartrot, providing homes for larger wildlife than can be
accommodated in smaller snag trees. After they fall, the large diameter
white pines remain moist inside, unlike smaller diameter trees that
quickly dry out and disintegrate. Fallen white pines take up to two
centuries to disintegrate. During that time, they serve as miniecosystems
that house salamanders, red-bellied snakes, rare fungi, and uncommon
mosses, and they serve as nurse logs that increase the survival of the
next generation of white pines.
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All white pine on state-administered timber lands
should be managed under the DNR's Extended Rotation Forest (ERF) Guideline
so as to increase the acreage and distribution of older white pine stands
and trees on the landscape.
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This recommendation is an improvement over past policy
because it allows white pines to live somewhat longer. However, it would
be a mistake to apply this policy to all white pine on state-administered
timber lands in the absence of information on sustainable harvest levels.
It allows no white pine forest to reach old age on state-administered
lands where the public has a right to expect better protection of old
growth than on private land. The ERF Guideline recommends cutting white
pine at 150-180 years of age, which is less than half their potential
lifespan. By this age, white pine stands show few old-growth
characteristics. The stands are still composed of half-grown trees. There
is no scientific or ecological basis for this recommendation. It does not
take into account regional differences. It does not allow white pines to
reach the large diameters (four to six feet) that our forefathers saw. It
detracts from northern Minnesota's potential for tourism. This
recommendation ignores the fact that a healthy forest is a functioning
ecosystem. With white pine forests already depleted on other lands, white
pines should have some protection as scarce wildlife habitat on our public
lands. Those lands and those trees belong to all Minnesotans and must not
be managed for the benefit of industry or any other special interest
group. Minnesota is lacking in old growth white pine forests and old
scattered supercanopy individuals. With the skewed age structure and
scarcity of white pines in Minnesota at this time, the few remaining white
pine forests should be allowed to advance into old age to provide
aesthetic and ecological values while we make up for a half century when
we cut without replacement. We need to take a break from cutting and take
the responsibility indicated by the regeneration recommendations of the
group. We need to grow some pole-sized trees before we go on harvesting
the larger trees. Regeneration efforts can create a crop of younger trees
to replace the pole-sized trees, creating an even flow of trees into old
age and beyond, providing ecological values and timber for the future. As
studies determine allowable harvest levels, sustainable yield harvest can
create jobs in the future. Continued overharvest of an already
overharvested resource will further reduce Minnesota's position as a white
pine timber producer.
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The DNR should protect (maintain) selected stands of
white pine greater than 20 acres in size in various ages classes on
state-administered lands to provide for future old growth. Limited
harvesting for sanitation and maintenance may be allowed in some of the
selected stands to help perpetuate the life of the stand and promote
regeneration. Resource managers on federal and county-administered lands
are encouraged to also follow this recommendation.
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This recommendation conflicts with Recommendation 3,
which states that all state-administered white pine forests should be
managed under DNR ERF guidelines, which holds that all white pines would
be harvested by age 180. Even if the wording is adjusted to eliminate that
conflict, this recommendation remains weak because it is unclear what
portion of Minnesota's white pine stands will be selected for management
as future old growth? If only half our stands are greater than 20 acres
(as estimated by the DNR) and only a portion of these will be selected and
some of the selected stands will be subject to sanitation cuts, what is
left to become old growth? How severe will the sanitation cuts be? Will
most or all defective trees be removed, preventing development of snags
and large-diameter logs and the old-growth characteristics these stands
are supposed provide? What will the foresters be sanitizing the forest
from? Blister rust does not spread from tree to tree. Will white pine
seedlings and saplings be destroyed as the cut trees are dragged out? Will
the forests be opened up to the point that they become susceptible to
aspen invasion? There is no scientific basis for the numbers and
procedures recommended. This recommendation caters to industry and offers
little opportunity for our remaining white pine forests to become true
old-growth forests.
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The DNR should protect (maintain) older white pine
stands greater than 20 acres in size so that approximately 25 percent of
these older and larger stands exceed 120 years of age on state
administered lands. Fifty percent of the acreage of these stands older
than 120 years should be maintained as old growth. Resource managers on
federal and county-administered lands are encouraged to also follow this
recommendation.
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This looks like a refinement of Recommendation 8 with
percentages filled in. Recommendation 8 said "selected" stands... will
provide for future old growth. Recommendation 9 says "25 percent of the
older and larger stands" will exceed 120 years of age on
state-administered lands. This is not much acreage in old growth
considering that only about 3200 acres of stands over 120 years old remain
on state and federal lands outside the BWCA, and a quarter of that is in
Itasca State Park. The age distribution of white pine stands in the BWCAW
is unknown. These stands total less than 3,000 acres.
The recommendation is unclear because it states that fifty percent of
these stands older than 120 years should be retained as old growth.
According to the DNR definition, white pine stands older than 120 years
are old-growth. Perhaps the group meant to let them become truly
old-growth and let them live out their natural lives at 400 years or so.
However, that would conflict with recommendation 3 which calls for "all"
white pine to be cut at 180 years under "Extended Rotation Forestry
Guidelines."
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The work group made commendable recommendations for
research concerning regeneration but did not raise questions about the
effects of continued harvest in the different ecological subsections.
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There is a need to determine sustainable harvest levels
for each ecological subsection of Minnesota. Within each ecological
subsection, there is a need to examine the effects of continued cutting on
(1) seed tree loss and our ability to regenerate white pines where they
are scarce, (2) on the long-term timber value of public forests, and (3)
on the aesthetics and ecological values of our public forests.
Specifically, there is a need to examine:
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the effects of cutting where white pines have been
most depleted or are most difficult to regenerate. The work group
identified areas of Minnesota where white pines have been particularly
decimated by overharvest or where white pines are particularly difficult
to regenerate due to various human-caused problems such as blister rust,
competition, poor seedbed, and deer browsing. These are the areas where
study should initially be concentrated because these are the areas where
effects of continued cutting will be most severe or long-lasting. |
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the effects of cutting on the economics and success
of regeneration efforts. As scattered large white pines are eliminated
from the forest, what is the balance between the timber value of those
trees and their value as native seed sources? Hand-planting is expensive
and provides only a few hundred seedlings per acre. Natural seeding
costs only as much as the timber value of the trees that are left and
the cost of seedbed preparation. Natural seeding utilizes native stock
that is adapted to local soil and climate. Many of our existing seed
trees could go on providing seedlings for 1-3 centuries and can provide
thousands of seedlings per acre, increasing chances of successful
regeneration. Although natural seedlings may be slightly less resistant
to blister rust than is nursery stock, they tend to be less susceptible
to other causes of death, including deer browsing, so they often show
higher survival under forest conditions. |
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the effects of cutting on the future timber value of
our forests. White pine harvest in the past resulted in 98 percent
replacement by species of lower value. As our most valuable forests
disappeared, Minnesota fell from first to last among large white pine
states and now produces only one percent of the nation's white pine
lumber. Regeneration efforts proposed for some parts of the state are
experimental. Do we want to go on cutting white pines, possibly
continuing the decline, before we know how successful the regeneration
efforts are? |
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the effects of cutting on the future distribution of
white pines in Minnesota. As seed trees become scarce, it becomes more
difficult to maintain ecologically significant coverage of white pines
across their native range in Minnesota. Scarcity brings problems of
self-pollination and poor regeneration. Extirpation leaves an area with
no native seed source. Clearcutting will continue on state land for
years under existing contracts, and the work group recommended further
cutting. Limited dollars will make it impossible to do hand-planting and
nurturing in all needed locations. White pines should be retained
throughout their native range as an ecologically significant
presence-not here and there as remnant showpieces. How important are the
remaining white pines from this standpoint? |
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the effects of cutting on the genetics of native
white pines. Studies have shown that overharvest eliminates rare genes
from white pine populations. These are the genes that enable species to
adapt to new conditions and that may hold the key to blister rust
resistance while maintaining native hardiness to Minnesota conditions.
Do we want to continue cutting in areas where white pines are
excessively depleted. |
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the effects of cutting on the ecological value and
aesthetics of our future forests. Most of the white pines in Minnesota
today are 60 to 120 years old and are less than half grown. They could
grow for another one to three centuries. If cut, many would be replaced
by aspen. Even if white pine regeneration efforts are successful,
replacement trees must grow for a century before they can replace the
ecological function of white pines that are cut today. We wouldn't have
this time gap if we had an abundance of pole-sized white pines (20 to 60
years old) waiting to replace older trees that are cut, but we have
endured a half century of cutting white pines without replacing them, so
pole-sized white pines are scarce. We have been mining the capital of
our forests. Is it now time to begin paying back? |
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effects of cutting on our ability to produce fully
mature white pines. Fully grown white pines, 2-4 centuries old (3-6 feet
in diameter), are rare in Minnesota. Even our state record trees located
in Itasca State Park and Cass County are only about half the mass of the
largest white pines our forefathers saw. What are the effects of
continued cutting on our ability to grow the huge trees that people
associate with spiritual value of forests and that are most attractive
to tourists. |
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the effects of cutting on our ability to maintain old
growth communities? Old growth communities, as defined by the Minnesota
DNR, are those that have not been disturbed by logging. Perhaps one
tenth of one percent of the original forest remains, primarily in Itasca
State Park with scattered remnants elsewhere and in the BWCAW (BWCAW
white pines were mostly cut before the wilderness became federally
protected). Most of our remaining white pine forest is second growth
forest 60-120 years old. Thinning those forests reduces our ability to
recreate a portion of the old growth white pine communities that have
all but disappeared from Minnesota. |
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the effects of cutting on wildlife habitat? White
pines, including lone white pines, hold 80 percent of our eagle nests.
White pines provide important and often unique habitat for a host of
wildlife, plants, mosses, and fungi. Each stage of growth, death, and
decay provides important habitat to specific plants and animals. White
pines persist almost as long in death as they do in life. They can stand
a half century or more after dying and then persist as logs for up to
two centuries. A healthy forest is not just living trees. It is a
functioning ecosystem that includes dead and dying trees that provide
food and homes for wildlife. Removal of white pines where they have
become scarce is a significant degradation of habitat for a host of
species. |
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the effects of cutting on aesthetics and tourism.
Large white pines are the trees most attractive to tourists. Today,
fully grown white pines, two to four centuries old (3-6 feet in
diameter), are practically nonexistent. The largest living white pine in
Minnesota today (our state record white pine) has perhaps half the mass
of the largest trees our forefathers saw. What are the aesthetic,
spiritual, and tourism values of stands of huge, fully grown white
pines?
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